Fried Apple Pies from McDonald's: A Nostalgic Journey

Imagine the aroma of apple pie wafting through the golden arches. For many, the fried apple pies offered by McDonald's held a special place in their hearts. This article explores the allure of these beloved treats, the difference between fried and baked, and the impact they had on a generation of apple pie enthusiasts.

The Irresistible Charm of Fried Apple Pies

For me, the fried apple pies from McDonald's were a culinary delight. There's something about the crispy exterior and the warmth of the hot filling that sets it apart from any other apple pie. My preference for the fried variety was clear, and no matter how busy my local McDonald's got, I always managed to request a special treat from the Fryolator.

But even the fryolator couldn't replicate the delicate and crisp crust of the apple pies that were made by the renowned Bama Pie Company in Tulsa. The pies were fried in beef tallow, which gave them a unique flavor and texture. It was crucial to let the pies cool slightly before boxing them up, as they could be dangerously hot right out of the fryer.

The Original Benchmark: Bama Pie Company

The Bama Pie Company was responsible for creating the original fried apple pies offered by McDonald's. The quality of these pies was unrivaled, and they stood out even among the many apple pie options available. Customers referred to the original recipe as the gold standard.

The combination of spices and the golden-brown crust made every bite a memorable experience. The filling was as hot as lava when you bit into it, but it was so good! This unique characteristic made the pies a favorite for many.

The Pursuit of Perfection in Today’s Pie Market

Unfortunately, the original recipe has become a distant memory. Nowadays, the closest you can get to the original fried apple pies is at Popeyes Chicken restaurants. The pies at Popeyes are still fried and cooked in tallow, maintaining a similar flavor to the original McDonald's recipe. It's worth noting that the tallow used in Popeyes' pies is often sourced from a different provider, which may introduce a subtle difference in taste.

While the pies at both McDonald's and Popeyes are excellent, they are not quite the same as the Bama Pie Company original. They are, however, a decent representation of what was once a beloved classic.

Conclusion

The fried apple pies from McDonald's will always hold a special place in the hearts of many. Despite the changes over time, the pies continue to be a testament to the enduring love for apple pie and the magic that comes from a perfect crust. Whether you prefer them fried or baked, the memories associated with these apple pies will always remain a cherished part of your culinary journey.

McDonald's, Bama Pie Company, and the humble fryolator all played a part in creating a taste that many will never forget. Whether you're a long-time fan or just discovering the magic of fried apple pies, there's always a story to be told.