How a Bachelor Can Easily Prepare Simple Fried Rice

Looking for a quick and easy meal that you can whip up in no time? Look no further than simple fried rice! This perfectly portioned dish is perfect for bachelors who want to enjoy a delicious and nutritious meal without the hassle of a complicated recipe. In this guide, we’ll walk you through the process of preparing a quick and easy fried rice recipe that even the most inexperienced cook can handle.

Simple Fried Rice Recipe

Ingredients

2 cups of cooked rice, preferably day-old 2 tablespoons of vegetable oil or any cooking oil 2 eggs (optional) 1 cup of mixed vegetables (like peas, carrots, and corn; frozen works well) 2-3 green onions, chopped 2-3 tablespoons of soy sauce, adjusted to taste Salt and pepper, to taste Optional proteins: cooked chicken, shrimp, or tofu (if you’d like to add some protein)

Instructions

Prepare the Rice If you don’t have day-old rice, cook the rice and let it cool to room temperature. Spread it out on a plate or tray to cool quickly. Heat the Pan In a large skillet or wok, heat the vegetable oil over medium-high heat. Scramble the Eggs (Optional) If using eggs, crack them into the pan and scramble until fully cooked. Remove them from the pan and set aside. Cook the Vegetables In the same pan, add the mixed vegetables and cook for about 2-3 minutes until they are heated through. Add the Rice Add the cooked rice to the pan, breaking up any clumps. Stir-fry for about 3-5 minutes, allowing the rice to fry slightly. Season Pour in the soy sauce and mix well. Season with salt and pepper to taste. If you cooked the eggs earlier, add them back into the pan at this stage. Add Green Onions Stir in the chopped green onions and cook for another minute. Serve Taste and adjust the seasoning if necessary. Serve hot!

Customization Tips

Feel free to customize the recipe with whatever vegetables or proteins you have on hand to suit your taste or dietary preferences. This versatile dish can easily accommodate chicken, shrimp, tofu, or any other protein source. Additionally, you can store any leftovers in the fridge for a few days, making it an excellent option for meal prep.

Storage Tips

Fried rice can be stored in the refrigerator for a few days, making it a convenient choice for those who might be preparing meals in advance. Reheat the rice in a pan or the microwave before serving to bring out its full flavor once again.

Enjoy your simple and delicious fried rice! Whether you’re a busy professional or a student, this recipe is the perfect balance of flavor, nutrition, and convenience for quick meals on the go.

Additional Insights:

Customization: You can add a variety of vegetables and proteins to the recipe. Aim for a mix of textures and flavors for a more exciting dish. Storage: Properly stored, your fried rice can last in the fridge for a few days. For longer storage, consider freezing individual portions.