The Art of the Panini: Discovering Exquisite Burrata-Packed Paninis in Los Angeles

The Art of the Panini: Discovering Exquisite Burrata-Packed Paninis in Los Angeles

Burrata House, a fast-casual spot in Los Angeles, has been on a culinary mission to bring the art of the panini to a wider audience by spotlighting a specific ingredient: burrata cheese. Since opening its doors six months ago in the Palms neighborhood, Burrata House has garnered attention from both locals and food enthusiasts for its innovative approach to the classic Italian sandwich.

Burrata House's Mission and Background

Burrata House is the brainchild of Antonello, who recognized a unique opportunity to establish a new quick-serve concept using artisanal food producers from around Los Angeles. Antonello relocated to LA from Italy in May after overseeing the catering business and the Palms location, with plans for a second Hollywood location and a food truck in the coming months.

At Burrata House, burrata cheese is not just a component but the star of the show. Di Stefano Cheese supplies this specialty cheese exclusively, with each ball packed and sealed in individual cups of water to maintain its freshness. The cheese is pressed into a panini and sliced in half, oozing generously over the edges of the bread, creating a truly indulgent dining experience.

Burrata House's Offering

From paninis to grain bowls, Burrata House offers a wide range of dishes that balance creamy burrata with a variety of meats and optional toppings. The menu features three imported Italian cured meats, all of which add a salty and flavorful contrast to the rich burrata. However, passengers should be prepared for a messy yet delicious breakfast or lunch, with spongy rosetta bread rolls soaking up the excess.

Traditional and Innovative Options

In addition to the classic Italian cured meats, Burrata House provides options for those who prefer a different taste. Smoked turkey, sashimi-grade raw salmon, or tuna are all available, with the fish marinated in an emulsion of Dijon mustard, white balsamic vinegar, extra virgin olive oil, salt, and pepper. Vegetarians and vegans can opt for organic grilled vegetables instead.

Every dish at Burrata House is freshly prepared in generous portions, designed to serve up to 15 people. However, for those seeking a more luxurious experience, caviar can be added to a panini or farro bowl for an additional fee. For a more casual dining experience, sandwiches can be ordered wrapped in paper, and other dishes can be taken out in take-out bowls.

Burrata House's Strategic Location and Events

Beyond its Westside location, Burrata House also makes a significant impact at catered events, serving food from a charming vintage Italian three-wheeled Piaggio Ape car, which has been converted into a custom catering truck. This mobile unit adds an authentic touch to the dining experience.

Burrata House's contemporary yet simple design embraces affordability and convenience. The interior features some stools for dining inside, with a few tables outside for those who prefer to take in the Los Angeles weather.

For more information on Burrata House's latest ventures and updates, visit their website.

Conclusion

Burrata House is a delicious and innovative addition to the Los Angeles dining scene, offering a unique and indulgent take on the classic panini. With its focus on burrata cheese and a wide range of satisfying and sophisticated menu options, it's easy to see why this fast-casual spot is gaining recognition and a loyal following.