The Best Almond Croissant in San Francisco: A Guide
San Francisco is known for its artisanal breads and pastries, and the almond croissant is no exception. This flaky, golden-brown treat is a favorite among locals and visitors alike. Whether you are hungry for a sweet breakfast or a satisfying afternoon snack, here is a guide to the best places to find the perfect almond croissant in the city.
1. Sandbox Bakery (Bernal Heights)
For the true lovers of French/Japanese traditions, Sandbox Bakery in Bernal Heights is an excellent choice. Known for its proper, Frenchly-sized almond croissant, which is both crunchy on the outside and melt-in-your-mouth soft on the inside, this bakery stands out. The croissant is artisanal and perfectly sized, offering an authentic taste of France.
2. Patisserie Philippe
Patisserie Philippe is a renowned name in San Francisco, known for its exquisite pastries. While the almond croissant from Tartine is also highly praised, Patisserie Philippe has a special place in the hearts of many. You can find them at Four Barrel Coffee in the Mission, where you can enjoy one of the city's best espressos. The croissants from Patisserie Philippe are still one of the top picks in the city.
3. Try Thorough Bread Pastry
Another highly recommended spot is Thorough Bread Pastry. Their croissants, including the almond variety, are splendid. Tartine may be the default choice for many, but Thorough Bread Pastry offers a unique and delightful flavor. The bakery is known for its consistent quality and rich taste, making it impossible to pass up.
4. Tartine Bakery
Tartine Bakery is a must-visit for any food enthusiast in San Francisco. While the almond croissant here is excellent, it sometimes has a more sumptuous and indulgent feel. The bakery is known for its artisanal approach, and their almond croissant is no exception. Tartine uses high-quality ingredients and a traditional French baking process to create a succulent and flaky treat.
Finding Your Favorite
Whether you prefer the traditional and proper-sized almond croissant from Sandbox Bakery in Bernal Heights, the indulgent flavors of Tartine, the great espresso and croissants from Four Barrel Coffee in the Mission, or the unique and flavorful pastries from Thorough Bread Pastry, San Francisco offers a plethora of choices. Each bakery brings its own twist to the classic almond croissant, making it an incredible journey to discover the best one for you.
Conclusion
From crispy and delicate to rich and indulgent, San Francisco’s best almond croissants are a testament to the city's rich culinary heritage. Whether you opt for an artisanal piece from Sandbox Bakery or a more handmade, traditional croissant from one of the other spots, you’ll find the perfect match for your taste. Dive into the world of San Francisco’s almond croissants and find your favorite today!